The Texas Spice Rack.com
This is an easy dish to make, and it’s good for you too, because it has protein and calcium. Have it for a healthy dessert, snack or even for breakfast.
(5) 10 ounce custard cups
6 whole eggs
½ sugar
3 cups whole milk
¼ tsp.
cinnamon
¼ tsp.
nutmeg
Preheat oven to 325 degrees
1. Place the five custard cups in a large baking dish.
2. Combine all the ingredients in a mixing bowl, mix until
smooth.
3.Pour mixture evenly in the custard cups.
4. Fill the baking dish half-full with water.
5.Bake 40 minutes or until knife inserted in the custard
comes out clean.
6. When finished baking take the custard cups out of the baking dish to cool.
7. When cooled cover with plastic wrap and put in the refrigerator to chill.
