I am a
fan of chai teas and came across this recipe for a chai tea spiced cookie.
Really enjoyed them.
2 ¾ cup sifted flour
1 tsp
baking soda
½ tsp baking powder
½ tsp salt
1 cup
soft butter
1 ¾ cup sugar
1 egg
1 tsp
vanilla extract
1 tsp
ground ginger
1 tsp
ground cardamom, about 6-7 pods
½ tsp ground allspice, 6-8 whole berries
¼ tsp black pepper
Preheat
oven to 350 degrees. Bake 8 to 10 minutes
Line a
cookie sheet with parchment paper; set aside.
1. Mix
the flour, baking soda, baking powder, and salt; set aside.
2. Mix
the sugar, cinnamon, ginger, cardamom, allspice, and black pepper. Remove ¼ cup of the sugar spice for rolling the
cookies.
3.Beat
the butter and the sugar-spice mixture until light and fluffy.
4.Beat
in the egg and vanilla extract.
5.Roll
dough into 2 inch balls and roll in the reserved sugar-spice mixture to coat.
Place on cookie sheet about 1 ½ inches
apart.
5.Cool
on cookie sheet for 2 minutes.
